Ground Moka coffee bean often has the outstanding advantage of keeping the pure flavor from pure coffee by grinding and compressing it directly under hot water pressure. Different from the usual way of making a filter with the familiar bitter taste of coffee, machine-made coffee cups made from moka coffee beans will give a more subtle feeling from the multi-layered flavor of cocoa mixed with a little chocolate bitter with a hint of tangerine peel and strawberry, almond and vanilla.
If you really really don’t want to have to leave the house but still want a delicious cup of moka coffee with a gentle, deep bitterness, you can apply a few recipes to prepare fragrant delicious and simple moka coffee beans from Prince Coffee below!
1. What is Moka coffee bean?
First, before going to find out how to make the right moka coffee, let’s take a quick look at moka coffee bean. A little information about Moka coffee beans if you do not know, Moka is a premium coffee variety belonging to the Arabica Coffee genus – one of the two delicious coffee ingredients used mainly today. The reason moka is said to be a premium coffee variety is due to the extremely delicious quality of the harvested coffee beans and this coffee variety in Vietnam has a quality comparable to one of the best Moka coffee in the world.
In the past, Moka coffee beans were grown in Vietnam by the French only for the elite and nobles, and most of them were also exported to France to serve sophisticated and luxurious people. With such history and characteristics, surely enjoying a cup of moka coffee will give you an extremely interesting taste experience.
To have a delicious cup of coffee, the right quality, the preparation is extremely important, especially for high-class moka coffee beans. So what is the best recipe for making moka coffee beans, suitable for your taste and style, let’s find out right here.
2. The recipe for making moka coffee beans in a modern style
2.1. Prepared ingredients
– Boiled water: 2/3 cup
– Moka coffee powder (can be replaced with hot chocolate mixture): 2/3 cup
– Roasted black coffee beans: 2 teaspoons
– Skim milk: 1-2 cups
– Whipped cream
2.2. How to prepare
Boil water, finely grind roasted coffee beans. Then start the water heating cycle with your coffee maker, including enough water in the machine to run the steam from the milk boiler.
Put the mocha powder into a large handle cup and pour the water from the machine into the cup and stir with a spoon until the mocha powder is completely dissolved into a syrup-like consistency.
Continue heating the milk with the coffee maker, if your coffee maker comes with a rubber spout, remove it to let the milk heat completely. Once the milk is really hot, let the machine complete the espresso cycle.
As soon as the espresso is ready, pour the mixture over the mocha in the cup, top with the hot milk and leave a little space to pour the whipped cream over. Stir the mixture well, then pour the whipped cream you prepared on top and cover with a little moka powder. So you have a perfect cup of modern style Moka Coffee at home.
3. Simple recipe for making Moka Coffee bean
The recipe is for those who don’t use a coffee machine and can still make delicious moka coffee. Enjoy a cup of fragrant coffee with just a few simple steps right here.
3.1. Prepared ingredients
– Moka coffee powder (can be replaced with hot chocolate mixture): 2/3 cup.
– Roasted black coffee beans: 2 teaspoons.
– Skim milk: 1-2 cups.
– Whipped cream
3.2. How to make a simple moka coffee
To make coffee this way, you first heat the milk on the stove, being careful not to overheat it and give it a rancid smell. You put the moka coffee powder or chocolate mixture into a large mug, then pour the hot milk into the cup and stir until the moka coffee powder is dissolved.
You brew the roasted black beans in the usual way and when the coffee is ready, pour the coffee into the mug with the moka mixture and stir. Cover with fresh cream and a little moka powder and enjoy.
4. Recipes with ready-to-drink coffee
4.1. Prepared ingredients
– About 230ml of ready-made coffee (can use instant coffee)
– cup milk (about 120ml)
– 1 teaspoon cocoa (about 15g)
– 1 teaspoon cocoa (about 15g) warm water or warm milk (milk makes moka coffee darker and richer)
– Fresh cream and cocoa powder
4.2. How to prepare with ready-made coffee
First, you need to make your coffee first. If you want to have a strong taste of coffee, you should use roasted coffee, but if you are in a hurry or simply for convenience, you can use ready-made coffee, but of course roasted coffee will be much better. You can use the ratio of 4 teaspoons equivalent to 60g mixed with 180ml of water.
Mix equal amounts of warm water with cocoa powder and stir until a syrup-like consistency is obtained. You will need about 30g or 2 teaspoons per cup of moka. Pour the condensed cocoa mixture into the previously brewed coffee.
Heat the milk in a machine or heat it in the microwave. The amount of milk will depend on the amount of coffee you have made from 1/3 to ½ cup of milk. The temperature of heating milk should only be kept in the range of 60-70 degrees, if it is heated at a higher temperature, it may cause the milk to burn and not taste good.
Pour the milk on top of the prepared coffee mixture and you can use a spoon to hold the cream up as you pour the milk. In case you like it sweet, you can add sugar before pouring the milk. Add to cream and garnish with cocoa powder.
Tip: You can replace cocoa with chocolate or caramel or cinnamon powder to create different flavors depending on your liking.
5. Another simple Moka coffee bean recipe
– Mocha Coffee: Add a teaspoon of chocolate chips and stir until dissolved in hot coffee.
– Caramel flavored moka: Add a little caramel sauce and stir until dissolved, add a few drops of vanilla oil and cover with a layer of fresh cream.
– Cinnamon flavored moka: Sprinkle a little cinnamon powder on the bottom of the cup and add sugar if desired and stir together with a cinnamon stick.
Above is the article “Recipe for making delicious Moka Coffee bean” that Prince Coffee wants to share with you who are wishing to learn how to prepare delicious moka coffee beans properly. In addition, if you want to learn and buy genuine coffee products, you can contact us at bancaphetrungnguyen.com. This is one of the leading suppliers and distributors of coffee beans in Vietnam.
With the above information, hope you will have a good time and enjoy your great achievements! Good luck with your brewing!
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