ARABICA SON LA

Planted at an altitude of 800 m above sea level. Distributed in the North, cold climate with heavy rainfall, unclear dry season are the advantages that help Arabica coffee to grow and develop. Arabica coffee grown in Son La is highly valued by customers for its soil similar to that of Sao Paulo in Brazil. In particular, Chieng Ban, Sinh Ban (Son La) coffee, although not grown in red basalt soil and not at the ideal heights like Tay Nguyen province, Son La has soil types in the red yellow soil which is suitable for coffee plants, such as Fk, Fv, Fs …

ARABICA DIEN BIEN

Arabica in Dien Bien province is planted at an altitude of 700 – 900 m. Located about 40km west of Dien Bien Phu city, Muong Ang district is endowed with soil, climate, and suitable for the development of industrial crops, especially coffee. Muong Ang district is a place with soil conditions, favorable climate for coffee to develop cold climate due to the influence of northeast monsoon and heavy rainfall, and the dry season is not clear is an advantage for Arabica Dien coffee. Marginal growth and development.

ARABICA LAM DONG

In Vietnam, Arabica coffee is widely grown in Da Lat, Cau Dat creates its own coffee flavor.
Lam Dong province is considered as “paradise” for Arabica coffee thanks to the “golden indexes”: altitude 1,500m above sea level, cool climate all year round, the maximum temperature of the year is not more than 33 degrees. minimum temperature 5 degrees. Arabica coffee grown in Lac Duong, Lam Ha, Di Linh, Duc Trong … is evaluated as having the highest value in Vietnam. Arabica in the forest province was dubbed the “King of Arabica varieties in Asia”.

ARABICA KHE SANH

Referring to the famous Arabica coffee growing lands in Vietnam, it is impossible not to mention Arabica Khe Sanh coffee. Khe Sanh is a land in Huong Hoa district, Quang Tri province. The coffee growing area is 5000 ha, named Arabica Khe Sanh. Khe Sanh is from 350m to 500m above sea level. This is considered the largest and most efficient Arabica growing land in the central provinces of Vietnam. The same coffee tree is the source of Arabica, but belongs to climatic conditions, soil, how to reset the different coffee flavors to create a special sour taste, different when drinking without any Arabica.

ROBUSTA DAK LAK

Capital of the largest Robusta coffee shop in the world, Vietnam is currently the world’s largest coffee producer in terms of robusta output. Robusta coffee is Robusta coffee with bitter taste that is very popular in Asia and Africa. Robusta coffee – a very familiar type of coffee to Vietnamese people. Nearly 90% of the coffee area in Vietnam is grown as Robusta coffee, especially in the Central Highlands, Buon Ma Thuot – Dak Lak province. With the characteristics of red basalt soil, at an altitude of about 500m – 600m above sea level and a cool and rainy climate, Dak Lak is very suitable for Robusta coffee trees, creating extremely excellent green coffee quality. , famous from the past to the present.